नवरात्री व्रत में बनाये फलाहारी आलू की स्वदिष्ठ सब्ज़ी जो व्रत के पूड़ी पराठे का स्वाद बढ़ाये | व्रत में ऐसे बनाकर देखे स्पेशल नए स्वाद वाली आलू की सब्जी | Vrat wale Aloo ki sabzi or Farali Aloo Bhaji (Potato soup for Fasting) (Potato Curry for Fasting) – is a spicy falahari recipe (A tasty potato curry) made during fasting or vrat for festivals such as Navaratri, Maha Shivratri, Ekadashi, Janmashtami, or Shravan Maas Upwas. You can serve these Falahari aloo as a Sabzi or Potato Soup.
Vrat wali aloo sabzi (Simple Potato curry without onion or garlic) is simple & delicious & is ready in minutes. This "Falahari" sabzi goes well with kuttu ki poori (Buckwheat flour puffed bread), Rajgire ki poori / paratha (Amaranth flour bread) or Singhare ke aate ki puri (Water chestnut flour bread) etc.
Vrat Wale Aloo Sabzi is quick fasting (vrat/upwas/navratri) recipe which makes excellent side dish with vrat (navratri) ka khana like kuttu cheela, singhara cheela, singhara poori, samvat pulao or khichdi.
You can make this sabji without any festivals too for breakfast/brunch and it tastes best with whole wheat paratha and a bowl of fresh Dahi (yogurt). Its a good lunch box recipe.
Follow the recipe on how to cook Vrat wale aloo ki sabzi (no onion)(no garlic)(Satvik food)(Sattvic food)(Upwas)(upvaas).
हमारे वीडियो में, आपको खाना बनाते समय युक्तियों और ट्रिक्स के साथ स्टेप बाय स्टेप व्यंजनों की विस्तृत जानकारी मिलेगी। अपने अनुभव कमेंट सेक्शन में जरूर शेयर करें।
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Vrat Recipes (Falahari Foods):
Potato Recipes |Aloo Recipes:
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