व्रत का खाना - व्रत वाली आलू की सब्जी | फलाहारी आलू | Vrat Wale Aloo Ki Sabzi | Navratri Vrat Recipe | Shivaratri Vrat Recipe | Janmashtami Recipes | Vrat Recipes | Falahari Recipes | Upwas Recipes | Upvaas Recipes
नवरात्री व्रत में बनाये फलाहारी आलू की स्वदिष्ठ सब्ज़ी जो व्रत के पूड़ी पराठे का स्वाद बढ़ाये | व्रत में ऐसे बनाकर देखे स्पेशल नए स्वाद वाली आलू की सब्जी | Vrat wale sookhe aloo or Farali Sukhi Bhaji (Dry Potato Sabji for Fasting) – is a spicy falahari recipe made during fasting or vrat for festivals such as Navaratri, Maha Shivratri, Ekadashi, Janmashtami, or Shravan Maas Upwas. You can serve these Falahari Sookhe aloo as a sabzi or snack.
Vrat wali Aloo Sabzi is simple & delicious & is ready in minutes. This curry / sabzi is consumed mostly during the days when one observing fast.
This "Falahari" sabzi goes well with kuttu ke aate ki poori , Rajgire ki poori / paratha or Singhare ke aate ki puri etc.
Vrat Wale Aloo Sabzi (No Onion No garlic recipe) is quick fasting (vrat/upwas/navratri) recipe which makes excellent side dish with vrat (navratri) ka khana like kuttu cheela, singhara cheela, singhara poori, samvat pulao or khichdi.
You can make this sabji without any festivals too for breakfast /brunch and it tastes best with whole wheat paratha and a bowl of fresh Dahi. This makes not only good vrat recipe but also lunch box recipe or even party.
Learn how to cook Vrat wale aloo ki sukhi sabzi (simple Potatoes without onion or garlic).
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