व्रत का खाना - कुट्टू के आटे की पूरी | Kuttu Ki Puri | Navratri Special | Buckwheat Flour Recipe | व्रत का खाना - Kuttu Ki Puri | Buckwheat Flour bread | Navratri Vrat Recipe | Upvas Falahari Recipe | Kuttu ke atte ki Puri | Buckwheat flour puffed bread | Jain food | no onion | no garlic | vegan | gluten free | Vrat | Falahar | Upvaas | Upwaas | Fasting Recipe | kuttu atta recipe for fast|कुट्टू की पूरी
इस रेसिपी के साथ स्वादिष्ट कुट्टू की पूड़ी बनाना सीखें ! Kuttu ki Puri (Buckwheat Flour Indian bread) - a Vegan and Gluten Free poori (Gluten free pancakes) made from Buckwheat Flour and boiled mashed Potatoes. Delicious and perfect for fasting ,vrat or upvaas!!
These pooris are extremely crisp and goes very well with curd as kuttu tends to generate warmth in our body. It is the perfect lunch accompaniment during the fasting or 'vrat' period and delicious enough to prepare on normal days as well. Kuttu ke atte ki puri is made during religious fasting days like Janmashtami, Shivaratri or Ekadashi or Navratri fasting. during fasting days in north india, only certain flours are used. e.g. singhare ka atta (water chestnut flour), kuttu ka atta (buckwheat flour), rajgira ka atta(amaranth flour), sama ke chawal ka atta (barnyard millet flour) and arrowroot flour. These flour make an excellent gluten free option as well. Check out the video and learn how to make this Gluten Free Kuttu ke Aate ki Puri (Buckwheat Flour Bread) (No onion) (no garlic) (Jain Food) (vegan)(gluten free). हमारे वीडियो में, आपको खाना बनाते समय युक्तियों और ट्रिक्स के साथ स्टेप बाय स्टेप व्यंजनों की विस्तृत जानकारी मिलेगी। इस Recipe को आजमाएं और नीचे दिए गए Comments Section में अपना अनुभव साझा करें। LIKE, SHARE, SUBSCRIBE!
Comments
Post a Comment